Description
Curcuma Latte Ginger by TerraSana
Turmeric latte ginger will help you catch your breath. It is a carefully composed mix of organic herbs and spices, including no less than 53% turmeric. Pronounced flavours like cinnamon, cardamom and saffron will make your latte really special. Make delicious golden milk in minutes by mixing 1 tsp of powder with 250 ml of warm (vegetable) milk, preferably rice drink. Curcuma ginger latte from TerraSana is a good alternative to coffee or tea, but is also delicious to flavour ice cream, baked goods and savoury dishes.
Features
- More over 50% turmeric
- in easily resealable glass jar
- Ready-made spice blend for delicious latte
- Pure blend of 100% organic herbs and spices
- Only one minute of preparation needed
- Can also be used in ice cream, desserts and biscuits
- Trendy (cold or hot) drink
- Yeast-free and gluten-free
- With no added sugar or salt
- Vegan
Alternative to coffee and tea
Hot drinks are and remain popular. Yet there are few really good alternatives to coffee and tea. We have seen trends like chai latte and golden milk pop up in recent years, but of course there are other ways to enjoy hot drinks in a healthy way. Even without using coffee or animal ingredients.
Pure and organic
Of course, every ingredient is 100% organic. For the curcuma lattes we use very high-quality organic ingredients. For instance, our Curcuma Latte Ginger is really full of turmeric. There is no sugar in either turmeric variant. And that is not necessary, because they taste delicious on their own!
How to use Turmeric Latte?
For a hot drink, mix 1 tsp curcuma latte powder with 250 ml of vegetable milk. We recommend rice drink or coconut drink, but basically it can be made with any kind. Even with regular milk.For an iced latte, you need ice cubes and a little hot water to dissolve the powder in.
Ingredients
turmeric* 53%, cinnamon*, ginger* 15%, nutmeg*, cardamom*, black pepper*, saffron*
* = from organic farming
Nutritional value per 100g
energy: 1260 kJ
energy: 301 kcal
fat: 3.9 g
of which saturated fatty acids: 2.5 g
carbohydrates: 42.0 g
of which sugars: 4.2 g
fibre: 29.8 g
proteins: 9.6 g
salt: 0.1 g
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